Writer/Director/Raconteur/Podcaster/Sinner (to some) and proud Jersey boy Kevin Smith returns to EPIX, bringing his unusual multi-talents in a one-man show, Kevin Smith Burn in Hell. The original comedy event premieres February 11 on the EPIX premium network. Additionally, EPIX is reaching out to Kevin Smith fans everywhere with an on demand preview beginning February 3, offering subscribers and non-subscribers an early screening of the entire special. The preview can be viewed via participating affiliated television providers’ EPIX On Demand service and EPIX apps on Xbox 360 and Roku. It will also be available for streaming at EpixHD.com and the “TV Everywhere” portals of affiliated providers.
To view Multimedia News Release, go to http://www.multivu.com/mnr/52239-epix-hd-kevin-smith-burn-in-hell
The Annenberg Space for Photography is offering additional programming to enrich the BEAUTY CULTURE exhibit including digital films, which expand on the themes of the exhibit; the BEAUTY CULTURE Digital Salon, where guests can experiment with virtual makeovers; and the IRIS Nights lecture series, presenting top fashion, beauty and pop culture photographers and editors.
BEAUTY CULTURE is a photographic exploration of how feminine beauty is defined, challenged and revered in modern society. The exhibit features works from iconic photographers such as Albert Watson, Bert Stern, Herb Ritts, Man Ray, Jean-Paul Goude, ORLAN, Guy Bourdin, Horst, Melvin Sokolsky, Ellen von Unwerth, Lillian Bassman, Matthew Rolston, Philippe Halsman, Lauren Greenfield, Susan Anderson, Tyen and Carrie May Weems. BEAUTY CULTURE encourages a social dialogue about the allure and mystique of the pursuit of female beauty, as well as the cult-like glorification and multi-billion dollar industries that surround it.
To view Multimedia News Release, go to http://multivu.prnewswire.com/mnr/annenberg/50353/
Zanny Greek chef Andreas Yiasimi from Constantia Cottage Restaurant and front man for The Constantia Brothers will attempt to cook a seafood extravaganza to music! Andreas is Hoping to add a little Mediterranean flare to Cromer and Sheringham's first ever Crab and Lobster Festival. The dish called 'Lobster Kapama' is a family recipe that Andreas's grandmother use to cook for the family years ago, it will certainly be a challenge to prepare this complex dish in half an hour but Andreas insists he will relish the challange
