BARBECUE FILMS
Pr?sents
CLASHDANCE
A film by Cyril Cohen / Didier Victor Cohen / Emmanuel Murat
Featuring John DAUBE et Stephane MENSA
Synopsis:
John Daube is the best dancer all the times,unless..
Technikal :
Written & Directed by Cyril COHEN / Didier Victor COHEN / Emmanuel MURAT
Produced by : Barbecue Films
Original Music : Woody BRAUN
Editing : Marko PAYEN
Image : Cyril COHEN / Emmanuel MURAT
Flame artist : Patrick SIBONI
Title designer : Antoine JADAND
Duration : 4?47?
BETA - Color ? St?r?o
? Barbecue Films 2007 / www.barbecuefilms.com
Making of SOMEWHERE
Present
SOMEWHERE
A Film by Emmanuel MURAT
Synopsis:
Simon is a 30 years old man, and his everyday life ticks like a clock. Nonetheless, it seems that this routine? satisfies Simon. Then, one day, a man, older than Simon is going to mess up his routine. Whom he ?
What does he want ? Is he going to take Simon off such a straight path ?
Cast :
Yvan ATTAL ???????????????..Simon
Vernon DOBTCHEFF??????????.??The man in the subway
Technical Features
Written & Directed : Emmanuel Murat
Production : Barbecue Films
Executive Producers: Cyril Cohen / Didier Victor Cohen / Emmanuel Murat
Original soundtrack : Benjamin Murat
Director of Photography : Thomas Bataille
Sound Designer: Olivier P?ria ( les Points Sonneurs )
Sound Mixer : ?ric Chevalier ( Studio Merjithur )
Editor : J?nnifer Aug?
Set Decorator : Nicolas Sire
Costume Coordinator : Carine Sarfati
Scriptgirl : Lucie Truffaut
1er assistant director : Guillaume Maurice
Technical
Sound : DTS St?r?o
Time : 13?19??
Format: 1/85
Support : 35 mm
Pellicule : Kodak
FESTIVALS SELECTIONS
Official Selection
14th International Festival Tout Ecran of Gen?ve 2005 (Switzerland)
Official Selection
14th Festival of Sarlat 2005 (France)
PRICE
Official Selection
22nd International Festival of Palavas-Les-Flots 2005 (France)
Official Selection
11th New-York / Avignon International Film Festival (USA)
Official Selection
22nd International Festival of T?h?ran 2005 (Iran)
Official Selection
2nd International Festival of shorts films in Grande R?gion 2005
(France,Luxembourg,Belgium)
Official Selection
54th International Festival of Mannheim-Heidelberg (Germany)
2005
Official Selection
22 nd Film Festival of Sainte Livrade (France) 2005
Official Selection
1 st Prague Short Film Festival (R?public Czech) 2005
Official Selection
13th Festival du Film Fantastique De G?rardmer (France) 2006
Official Selection
17th International Film Festival of Valenciennes (France) 2006
Official Selection
3rd Naoussa International Short Film and Video Festival (Grece) 2006
JURY SPECIAL PRICE
Official Selection
5th Altkirch Film Festival (France) 2006
Official Selection
34th Internation Film Festival of Nations (Austria) 2006
Official Selection
32nd International Festival of Badalona (Spain) 2006
Official Selection
10 th Los Angeles International Short Film Festival (USA 2006)
Official Selection
Circuito Off Venice International Short Film Festival VII ?dition (Italie 2006)
Official Selection
3rd European Festival of shoert films - Festival court m?trage de Rennes (France 2006)
Official Selection
20th International Film Festival of Leeds (UK 2006)
Official Selection
3rd Festival du court m?trage francophone de fiction de Bischheim (France 2006)
Official Selection
12th International Film Festival of Roma / Medfilm Fest (Italie 2006)
Official Selection
Ecu Film Festival (Paris-France 2007)
With through this series of very short films, it was a question above all of making a exercise of style: an idea, a sequence shot, a range, a recurring character. A whole program thus...
The absurdity thus comes to be grafted with this exercise and makes it possible these three a little eccentric ideas to become small well shifted films.
A film by Cyril Cohen
featuring
Cyrial Legaucher
TECHNIKAL:
Written & Directed by: Cyril Cohen
Production : Barbecue Films
Executive Producers: Cyril Cohen / Didier-Victor Cohen / Emmanuel Murat
Photography: Ami Cohen
Sound : Barbecue Films
Editing : Didier-Victor Cohen
Music : Ch?teau Flight
With through this series of very short films, it was a question above
all of making a exercise of style: an idea, a sequence shot, a range,
a recurring character. A whole program thus... The absurdity thus comes to be grafted with this exercise and makes it possible these three a little eccentric ideas to become small well shifted films.
A film by Cyril Cohen
featuring
Cyrial Legaucher
TECHNIKAL:
Written & Directed by: Cyril Cohen
Production : Barbecue Films
Executive Producers: Cyril Cohen / Didier-Victor Cohen / Emmanuel Murat
Photography: Ami Cohen
Sound : Barbecue Films
Editing : Didier Victor Cohen
With through this series of very short films, it was a question above
all of making a exercise of style: an idea, a sequence shot, a range,
a recurring character. A whole program thus... The absurdity thus comes to be grafted with this exercise and makes it possible these three a little eccentric ideas to become small well shifted films.
A film by Cyril Cohen
featuring
CyriaK Legaucher
TECHNIKAL:
Written & Directed by: Cyril Cohen
Production : Barbecue Films
Executive Producers: Cyril Cohen / Didier-Victor Cohen / Emmanuel Murat
Photography: Ami Cohen
Sound : Barbecue Films
Editing : Didier Victor Cohen
Just in time for the summer barbecue season, Kenmore brings fresh, contemporary design, smart features and wide-open spaces to its revamped refrigerator line, enabling consumers to make the most of usable refrigerator capacity without sacrificing precious kitchen space. The new 2010 Kenmore Elite line – including an ice and water dispensing, bottom freezer French-door refrigerator with the most usable capacity available – helps Americans make room for the things that matter most.
To view Multimedia News Release, go to http://multivu.prnewswire.com/mnr/kenmore/44928/
According to a recent MorningStar Farms® survey, 63 percent of Americans agree that backyard barbecues are the biggest temptation to stray from better-eating efforts when compared to summer dining opportunities like road trips and food festivals. This summer, MorningStar Farms is battling the allure of heavier barbecue fare with its flavorful meatless burgers and assistance from Chef Carla Hall, cohost of ABC’s “The Chew” and former “Top Chef” competitor and fan favorite.
To view Multimedia News Release, go to http://www.multivu.com/mnr/57088-morningstar-farms-chef-carla-hall-meatless-backyard-barbecues
Dickey’s Barbecue Restaurants, Inc., the nation’s largest barbecue chain, is proud to announce the kick-off of their new foundation, Barbecue, Boots & Badges, a foundation committed to leaving a footprint on the communities they serve by providing funding and resources to law enforcement, firefighters and their families.
“We take pride in the communities we serve and saw a vital need for a foundation to support local law enforcement, firefighters and their families,” said Roland Dickey, Jr., president and CEO of Dickey’s Barbecue Restaurants, Inc. “These are the people who put their lives on the line every day, we created a foundation to help those who serve us.”
Initial funding for Barbecue, Boots and Badges will coincide with the national launch of Dickey’s new line of potato chips. Guests can try the new chips and give back to the new charity on March 1 when they are available nationwide. The artisan crafted potato chips come in three bold flavors -- original, barbecue and jalapeno cheddar.
To view the Multimedia News Release, go to http://www.multivu.com/players/English/7434751-dickey-s-barbecue-boots-and-badges/
This year, the nation’s largest barbecue franchise is making it even easier for guests to order their barbecue honey hams, Cajun fried and smoked turkeys along with full holiday feasts through the on-line ordering option. All locations are also offering discounts to guests registered for the company’s loyalty program, the Big Yellow Cup Club.
To view the Multimedia News Release, go to: http://www.multivu.com/players/English/7103952-dickeys-barbecue-new-online-ordering-for-the-holidays/
With so many grill-worthy summer days around the corner, the National Pork Board (NPB) is encouraging Hispanics as part of its new campaign ¡Prende el Sabor! to turn up the flavor on the grill this summer via a series of video vignettes, which will highlight why pork is the undisputed star at every barbecue in America.
The video series, featuring a fun and spirited grill named “Gloria” the neighbor grill, (@PrendeElSabor) will appear on (@PorkTeInspira) social media channels and website throughout the summer grilling season.
To view the multimedia release go to:
http://www.multivu.com/players/English/7802351-national-pork-board-angelica-vale-grill-season/
