On Saturday May 30th at the French Tennis Open, the Beijing Municipal Commission of Tourism Development unveiled its first tourism package, “Enjoy the China Open, Visit Beijing”, or how to combine sport and visits to the cultural sites of Beijing. This comprehensive package includes three days of guided visits to the city’s most beautiful tourist sites, as well as three days to experience the China Open, featuring the world’s top players. With a host of options, the package will meet the needs of sports fans and cultural travel enthusiasts alike.
This exclusive package comprises a joint offer by the Beijing Municipal Commission of Tourism Development and the China Open. It will include several visits to key tourist attractions in the city, such as Tiananmen Square, the Forbidden City and even the Great Wall of China. At the same time, travellers will also be able to take advantage of 3 days courtside, at the China Open, a WTA premier mandatory event and an ATP 500 event, which is the biggest international competition in Asia.
To view the Multimedia News Release, go to http://www.multivu.com/players/English/7535351-visit-beijing-tourism-china-open/
Chili’s® Grill & Bar, one of America’s leading casual dining restaurant brands, started with burgers on its original menu and today added new craft burgers tied to the launch of the brand’s new national heritage campaign, Chilin’ Since ’75™. Starting July 5, all restaurants nationwide will launch the new Sunrise Burger featuring a cage-free egg on top and the Ultimate Bacon Burger, both of which are now available with the option of a 100 percent grass-fed patty, which has no antibiotics or added hormones.
The residents of São Paulo, Brazil, were introduced to the bold Southwestern flavors of Chili’s® Grill & Bar last month when the Dallas-based brand opened its first restaurant in one of South America’s fastest growing countries. The newest emerging world market to welcome Chili’s, in turn introduced the brand’s culinary team to Picahna, a prime cut of top sirloin popular in the churrascarias of Southern Brazil, and Caipirinhas, the country’s national cocktail made with a blend of fresh limes, sugar and cachaça – a Brazilian spirit made from sugarcane.
To view Multimedia News Release, go to http://www.multivu.com/mnr/52254-chilis-restaurant-opening-san-paulo-brazil-urban-center-moema
Nuts from more than 700 recipe submissions were chopped, diced and halved with a clear winner rising to the top. Fisher® Nuts and Iron Chef Alex Guarnaschelli have announced the winner of the first-ever “My Fresh Twist” Recipe contest – a Walnut-Bleu Date Vinaigrette Salad, submitted by Lori McLain from Denton, Texas.
To view the Multimedia News Release, go to http://www.multivu.com/mnr/63056-fisher-nuts-alex-guarnaschelli-my-fresh-twist-recipe-contest-winner
From bagels to sushi, the internet has been abuzz with the outrageous Cheetos-infused recipes going viral and popping up at restaurants around the country. Cheetos, one of the flagship brands from PepsiCo’s Frito-Lay division, is now bringing Cheetos-inspired dishes to life in New York City at The Spotted Cheetah, the first-ever restaurant devoted to all things Cheetos.
Located in the heart of New York City at 211 W. Broadway, The Spotted Cheetah will be open to the public by reservation only August 15 – August 17 and will provide guests the opportunity to enjoy the ultimate Cheetos dining experience. The menu combines the beloved cheese and crunch of Cheetos with chef Anne Burrell’s culinary talent. With her trademark spiky blonde hair and fun, pumped-up personality, Burrell has worked some of the top restaurants in New York, including her new restaurant, Phil & Anne's Good Time Lounge, studied culinary landscape and traditions of Italy, and authored two popular cookbooks, Cook Like A Rockstar and Own Your Kitchen. Now she's lending her culinary expertise at something completely different with the world's first Cheetos restaurant.
To view the multimedia release go to:
https://www.multivu.com/players/English/8152751-frito-lay-cheetos-restaurant-the-spotted-cheetah/
As a live band, Suzerain are hard to beat. Having blasted through the majority of the London circuit Suzerain have earned themselves a fearsome live reputation, and are a band to be noted. Their incendiary performances at London top venues and a heart stopping set at the O2 Wireless festival in 06 are a testament to these high standards and lofty ambitions. More than anything Suzerain give their all to everything they do. The gigs incite their fans to dance and chant their name long after they have left the stage. The music leaves no one in any doubt they about their skill, passion and ability to write amazing tunes. Everybody foot taps and all heads turn. Courtesy of Suzerain on MOLI.com.
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The CeBIT show is receiving some high-ranking visitors. Among them is German Chancellor
Angela Merkel, who has taken a tour of fair’s top digital innovations from around the world. Dr. Merkel made time to talk to the exhibitors and learn about their new technologies.
As the official Champagne sponsor for The Screen Actors Guild Awards since 2001, Champagne Taittinger, continued its long-time partnership on Sunday, January 27th, 2019. Global Ambassador and Artistic Director Vitalie Taittinger officiated the opening of the star-studded show, which celebrated a milestone 25th anniversary this year with a silver carpet in lieu of the traditional red. Taittinger was joined by actor Jon Huertas, known for his role on ABC’s award-winning show This is Us at the top of the carpet for a toast of Champagne Taittinger’s acclaimed Brut La Française NV to kick off the show at The Shrine Auditorium in Los Angeles.
Prior to the show, Vitalie Taittinger commented: “We are extremely honored to be a long-standing partner of the SAG-AFTRA Foundation and all of the good work that they do. This year, our family was excited to present two 15-liter bottles (also known as a Nebuchadnezzar) to be auctioned by SAG-AFTRA to raise additional funds for their work. Our entire team signed one of the bottles and they were all very happy to participate! The other will be offered for each of the actors attending the show to sign.” She continued, “We hope this special touch will help raise more funds than ever for this year!”
To view the multimedia release go to:
https://www.multivu.com/players/English/8477951-kobrand-taittinger-champagne-screen-actors-guild-awards/
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In honor of the 40th Anniversary of the Judgment of Paris this May, Stag’s Leap Wine Cellars will release the 2013 vintage of its iconic S.L.V. Estate Cabernet Sauvignon with a commemorative label replicating the original 1973 S.L.V. Cabernet Sauvignon which took top honors among the red wines at the 1976 Paris Tasting.
Triumphing over two first-growth and other renowned wines of Bordeaux, the 1973 S.L.V. Cabernet Sauvignon brought international recognition to Stag’s Leap Wine Cellars, Napa Valley and the American wine industry as a whole. To mark the historic event, the commemorative 2013 S.L.V. Cabernet Sauvignon carries a small gold band saying “40th Anniversary Vintage,” and releases at the winery May 1, 2016.
“The surprise win in 1976 by Stag’s Leap Wine Cellars – and Chateau Montelena Winery with their Chardonnay – truly changed the course of history,” said Ted Baseler, President and CEO of Ste. Michelle Wine Estates and Stag’s Leap Wine Cellars. “What the Judgment of Paris did was give credibility. It was a trigger event that gave validity to the quality of American wines. It set a high benchmark and legacy for the winery, and one that we work every day to respect and take to new heights.”
To view the multimedia release go to:
http://www.multivu.com/players/English/7409456-stag-s-leap-40th-anniversary-judgment-of-paris/
