French’s®, the undisputed leader in mustard, announces two new mustard flavors and the newest introduction in the ketchup category. Crafted with only simple, quality ingredients, including stone-ground #1 grade mustard seed, French’s Classic Yellow Mustard has been America’s best-loved mustard for more than 100 years.
French’s continues its century-long dedication to producing only the highest quality products by introducing French’s Tomato Ketchup with no high-fructose corn syrup and two new mustard variations with exciting, on-trend flavors: French’s Sweet Yellow Mustard with a touch of brown sugar and French’s Spicy Yellow Mustard with cayenne pepper. Like French’s Classic Yellow Mustard, both new mustards are fat-free and gluten-free. French’s new ketchup and mustards are available now in stores nationwide.
To view the Multimedia News Release, go to http://www.multivu.com/players/English/7505551-frenchs-new-mustard-ketchup/
Cooking skills aren’t enough to win in Food Network’s Cutthroat Kitchen – in this new competition series, chefs must also be crafty, clever and willing to sabotage their opponents. Led by Alton Brown as the kitchen’s cunning provocateur, this game features a briefcase filled with $100,000 in cash, four competitors, three rounds of cooking and auctions where chefs bid on items to help themselves or hinder their opponents. The thirteen-episode series premieres on Sunday, August 11th at 10pm ET/PT, immediately following the Food Network Star finale, which airs at 9pm ET/PT.
To view Multimedia News Release, go to http://www.multivu.com/mnr/58433-food-network-new-competition-series-cutthroat-kitchen-host-alton-brown
Awesome sandwiches!
Master Chef and National Geographic Explorer Barton Seaver gives kid-friendly tips on how to build an awesome sandwich from his new book, packed with scrumptious seasonal recipes, fun food facts and challenges, tips on sustainability, and more. Find out more at NGKidsCookbook.com
Find other Cookbook segments at YouTube.com/natgeofan. Cooking, health, kids, non-fiction. self help
Time for lunch!
Master chef and National Geographic Explorer Barton Seaver gives kid-friendly tips on how to pack an awesome healthy lunch from his new book, filled with scrumptious seasonal recipes, fun food facts and challenges, tips on sustainability, and more. Find out more at NGKidsCookbook.com Find other Cookbook segments at YouTube.com/natgeofan. Cooking, health, kids, non-fiction. self help
That's Kira in the Audi in Beverly Hills being filmed by MTV cameramen for an MTV reality show! Does she have a new project or is it just for The Hills? She and Audrina hang out...
Mission Park, marks the debut feature film for writer/director Bryan Anthony Ramirez and producer Douglas Spain (Star Maps, Band of Brothers). The film opened with a national platform release in select Santikos Theaters on September 5, 2013 in San Antonio, TX as well as AMC Theatres in Los Angeles, Chicago and New York City on September 6, 2013. Then it will expand this Friday September 13th in Bakersfield, Salinas and Pittsburg, CA through Maya Cinemas and in Houston, TX via Santikos Theaters. It stars Jeremy Ray Valdez (La Mission), Walter Perez (The Avengers), Fernanda Romero (Drag Me to Hell), Will Rothhaar (Battle Los Angeles), and Joseph Julian Soria (Filly Brown) with Will Estes (CBS Blue Bloods) and Sean Patrick Flanery (Showtime’s Dexter). David J. Phillips (Life Happens) is co-producer and Armando Montelongo of Flip This House fame is the executive producer.
To view Multimedia News Release, go to http://www.multivu.com/mnr/63234-mission-park-film-release-amc-theaters-maya-cinemas-and-santikos-theaters
The immense value of strong and diverse partnerships that yield benefits for forests, communities and markets across North America and around the world was evident throughout the 2010 Sustainable Forestry Initiative® (SFI®) Annual Conference this week.
To view Multimedia News Release, go to http://multivu.prnewswire.com/mnr/sfiprogram/46334/
