Holiday entertaining and the chill of winter make warm, toasty beverages particularly welcome. This year, give loved ones the gift of warmth, comfort and convenience with one of three stunning electric and stovetop kettles from KitchenAid. Further information about the products detailed below can be found at www.kitchenaid.com/kitchenware/kettles.
To view the multimedia release go to:
http://www.multivu.com/players/English/7766757-kitchenaid-tea-kettle-gift-guide/
New KitchenAid Cutlery Sets
Since the launch of its own, non-licensed kitchenware collection in 2013, KitchenAid has been offering high-performance cookware, cast iron, bakeware and kettles designed for everyone from beginner cooks to experienced chefs. And just in time for the holidays, the brand is expanding the collection to include a new cutlery line. Further information about the products detailed below can be found at www.KitchenAid.com/Kitchenware.
To view the Multimedia News Release, go to http://www.multivu.com/players/English/7558051-kitchenaid-kitchenware-gift-guide/
In a move that could prove transformative for the fast-growing premium blender category, KitchenAid has introduced a first-of-its-kind Magnetic Drive Blender for home use and launched a newly formed global business unit that will focus entirely on blenders.
The new Magnetic Drive Blender, dubbed Torrent™, uses an interlocking magnetic drive system, instead of a traditional coupler mechanism, to power its blades and safely secure its jar.
To view the Multimedia News Release, go to: http://www.multivu.com/players/English/7315451-kitchenaid-magnetic-drive-blender/
KitchenAid, known for its iconic stand mixer and other kitchen essentials, is expanding its cookware and bakeware collections with new pieces and multi-piece sets that make great gifts for cooks of all levels. Further details about the products listed below can be found at www.KitchenAid.com/Kitchenware.
To view the Multimedia News Release, go to: http://www.multivu.com/players/English/7283151-kitchenaid-expands-kitchenware-gifts-cookware-and-bakeware-collections/
Brooklyn-based Victoria Fine Foods, the top-selling slow kettle cooked pasta sauce manufacturer in the U.S., announces today that it will expand distribution this month in more than 400 cities across Florida and California. In total, nearly 2,500 stores across Florida and southern California will stock the company’s premium line of kettle-cooked pasta sauces by the end of the month. Suggested retail price for Victoria’s premium line of pasta sauces range from $7.99 - $8.99 per 24-ounce jar.
Victoria’s growth is, in part, a reflection of growing consumer interest in better-for-you, minimally-processed foods; a trend that fits the company’s core ingredients-first approach. In fact, since its inception in 1929 the company has used only fresh, real food ingredients that are kettle-cooked in small batches to provide a true homemade sauce in ready-to-eat form.
To celebrate its new availability in California and Florida, Victoria has launched a recipe contest to identify the best pasta dish in each new region. Participants can enter simply by uploading a photo of their favorite pasta recipe using the hashtag #Pastaratzzi for a chance to win a $1,000 kitchenware makeover and other prizes. For contest details, visit www.Facebook.com/VictoriaFineFoods.
To view the multimedia release go to:
http://www.multivu.com/players/English/7630151-victoria-fine-foods-expansion/
Calphalon, the leader in premium cookware and kitchenware, today announced the launch of KnifeSkills.com, a dynamic, inspirational, and instructional website featuring videos that showcase cutlery tips and best practices. These videos highlight the key benefit of new Calphalon Self-Sharpening Cutlery - knives that automatically sharpen every time you use them.
KnifeSkills.com features five professional chefs demonstrating dynamic and superior cutting techniques using a variety of Calphalon Self-Sharpening knives. The 50 short videos educate and inspire home cooks and include a huge array of how-to content, including - but not limited to - dicing mango, mincing ginger, butterflying pork tenderloin, filleting salmon, julienning celery root, chopping papaya, and even preparing squid three ways!
To view the Multimedia News Release, go to http://www.multivu.com/players/English/7512431-calphalon-self-sharpening-cutlery/