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AFIRE manufactures the largest remote controlled electronic ethanol burners range of the world. The advantage of Remote Controlled Technology is you don’t need any matches or lighter, the ignition of flames is automatic and without danger, you can command flames by pressing on a button. All our devices are endowed with a remote control and an on/off button on the top plate. For more information please visit : http://www.a-fireplace.com/ or Contact Us : contact@a-fire.com
Looking for quality LED Dome light? Tuner Domes specializes in providing a wide selection of top quality automotive LED interior lights ideal for Dome Lights, Trunk Lights, Hatch Lights and License Plate Lights. Contact them to know more or visit website http://www.tunerdomes.com/
Ninety percent of kids don’t eat the recommended amount of veggies each day and summer is an ideal time to try a new approach. Nickelodeon’s Sam & Cat star Jennette McCurdy is on a mission to put the play back on the plate. She’s teamed up with Birds Eye Vegetables for a multi-week challenge for families to seize the fun and Rewrite the Dinnertime Rules leading up Nickelodeon’s 10th annual Worldwide Day of Play this fall.
To view the Multimedia News Release, go to http://www.multivu.com/mnr/62540-birds-eye-and-nickelodeon-star-jennette-mccurdy-help-kids-eat-healthier
The California Fig industry is excited to announce the excellent quality of the 2015 fresh crop across all varieties – Black Mission, Brown Turkey, Calimyrna, Kadota, Sierra and Tiger Figs. Natural, good-for-you, and tasty California Fresh Figs are available now thru December.
To celebrate the start of the season, award-winning Chef Robert Del Grande of Houston’s highly-acclaied RDG + Bar Annie created five new simple and delicious recipes that highlight the incredible flavor and versatility of California Fresh Figs.
“I really think figs are the perfect fruit. They have texture, flavor, and nutrition,” says Del Grande. “There’s also a sophistication that fresh figs bring to any dish. Elevate a cheese plate or include them as a key ingredient in salads and salsas. Just remember: When you think delicious, think figs. When you think figs, think California!”
To view the multimedia release visit:
http://www.multivu.com/players/English/7587551-chef-del-grande-california-fig-2015/
Vigilant Solutions, a global image recognition and analytics company serving sovereign nations, municipalities, and law enforcement agencies, announced today a new parking solution that leverages its license plate recognition technology and extensive vehicle location data to assist parking agencies and municipal parking units in enforcing policies, collecting outstanding fines and locating repeat violators.
Vigilant’s license plate recognition cameras and software have been trusted by law enforcement agencies throughout the U.S. and across the globe for more than a decade to identify and locate suspect vehicles and solve crimes faster. The company is now using this technology to develop a license plate-enabled parking (LEP) enforcement solution that, coupled with its expansive commercial data network, empowers parking enforcement to work more efficiently with local law enforcement to quickly address violations involving on-street spaces and off-street lots.
To view the multimedia release go to:
https://www.multivu.com/players/English/8134352-vigilant-solution-license-plate-recognition-parking-enforcement/
No doubt about it, frozen foods are hot! Americans spend more than $49 billion on frozen foods annually. Last year, 26% of all U.S. grocery shoppers shopped the frozen food aisle more frequently, and 43% of millennials bought more frozen items*.
What’s Turning Up the Heat?
Today’s innovative frozen products offer something for everyone:
Brands and product lines are aligned with new health trends, changing dining habits, and dietary requirements – whether you are looking for vegan, gluten-free, non-dairy, ethnic, organic…the frozen food aisle has it all.
You don’t have to sacrifice delicious dishes and trendy flavors just because you’re in a hurry. The freezer aisle offers quality, ready-to-eat full meal, single serve and small plate options – high proteins, low carbs, indulgent flavors, healthy veggies, fruits and more.
If you’re a foodie, you can “up your game” and elevate the food experience with versatile high-end frozen products, savory ingredients and entertaining-quality appetizers and desserts, sure to impress family and guests.
To view the multimedia release go to:
https://www.multivu.com/players/English/8465651-nfra-march-2019-national-frozen-food-month/
When you go to a buffet, do you eat just about all the food you can and worry about the heartburn later? Just about everyone I see at a buffet or even a company potluck loads their plate with more food than their stomach can digest at one time.
