http://www.akshayapatra.org/centralized-kitchens : Akshaya Patra Foundation centralised kitchens prepares mid day meals for government school children every day.
Currently Akshaya Patra Foundation has 18 centralized kitchens.
Donate to Akshaya Patra Foundation and feed a hungry child.
For more videos related to Akshaya Patra Foundation visit our YouTube channel:
http://www.youtube.com/user/akshayapatra/videos
Know more about Akshaya Patra kitchens:
http://www.akshayapatra.org/our-kitchens
Akshaya Patra reach: http://www.akshayapatra.org/our-reach
Feed a child : https://www.akshayapatra.org/onlinedonations
Follow Akshaya Patra Foundation on various social media platforms:
Facebook: https://www.facebook.com/TheAkshayapatraFoundation
Twitter: https://twitter.com/akshayapatra
Linkedin: http://www.linkedin.com/company/the-akshaya-patra-foundation
Pinterest: http://www.pinterest.com/akshayapatra/
Youtube: http://www.youtube.com/user/akshayapatra
http://www.akshayapatra.org/karnataka : This video shows how Akshaya Patra kitchen in Hubli prepares mid day meal everyday for children studying in government schools. Akshaya Patra largest kitchen, located in Hubli-Dharwad prepares mid day meal for 126,693 children in less than five hours.
Currently Akshaya Patra Foundation feeds 1.3 million children across 20 locations and 9 Indian states
For more videos related to Akshaya Patra Foundation visit our YouTube channel:
http://www.youtube.com/user/akshayapatra/videos
In honor of American Heart Month this February, Mazola® Corn Oil and celebrity chef and author Ingrid Hoffmann have teamed up to provide simple and delicious ways to be kind to your heart, including new and original recipes by Chef Hoffmann. Cardiovascular disease remains the number one cause of death in the United States for both men and women, making it more important than ever to consider how lifestyle, including the foods and dishes prepared in the kitchen, can impact heart health.
To view the Multimedia News Release, go to http://www.multivu.com/mnr/64664-mazola-celebrity-chef-ingrid-hoffmann-cooks-up-heart-healthy-recipes
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The 2005 Horizon 78\\\\\\\' Bella Mare shows in excellent condition, conveniently located minutes from the Fort Lauderdale Airport. Bella Mare carries a three stateroom layout plus crew quarters powered by twin MAN engines at 1550 hp apiece. Featuring an enclosed Sky-Lounge, Country Kitchen, and full beam Main Salon, she offers the interior volume of a much larger yacht. Other features include hydraulic bow and stern thruster, TRAC stabilizers, chilled A/C, water maker and more. The 11\\\\\\\' Boston Whaler can easily be boarded from the large swim platform that\\\\\\\'s a perfect setup whether your an avid diver or fisherman.
Hit primetime series Worst Cooks in America is back for a fifth season this winter, with superstar chefs Anne Burrell and Bobby Flay returning for a brand-new battle to turn kitchen disasters into culinary success stories. Premiering on Monday, February 17th at 9pm ET/PT, the seven-episode season pits formerly undefeated series champ Anne against last season’s winner Bobby, each leading a team of disastrous cooks in an intense culinary boot camp designed to turn them into confident kitchen heroes. A $25,000 grand prize will be awarded to the contestant who achieves the most impressive culinary transformation, in addition to delivering a victory and bragging rights for their team leader.
To view Multimedia News Release, go to http://www.multivu.com/players/English/63841-food-network-worst-cooks-in-america/
For those whose holiday wish lists revolve around the kitchen, four new introductions from KitchenAid are sure to surprise and delight. They include nine new cookware collections, a digital countertop oven with convection, an electric kettle and a cordless hand blender.
To view Multimedia News Release, go to http://www.multivu.com/mnr/63307-kitchenaid-gift-ideas-for-cooks-new-cookware-countertop-oven-hand-blender
A new video series, starring five of the most recognized registered dietitians in the country, debuts with 15 new regionally inspired recipes featuring grapes from California, plus tips for healthy eating and entertaining.
Shot in each dietitian’s hometown, the videos invite viewers into the kitchen to see the ease with which grapes from California can be used to add a punch of flavor, texture, color and health to meals and snacks. “From yogurt power bowls with California grapes to grape sushi rolls to raw root vegetable and grape salads the recipes are new, diverse, and delicious,” said Jeff Cardinale, commission vice president of communications. “And the videos show the many ways grapes from California are a simple, healthy, tasty addition to meals, snacks; truly one ingredient that can change everything.”
To view Multimedia News Release, go to http://www.multivu.com/players/English/62958-grapes-from-california-the-one-ingredient-that-can-change-everything/
Ushering in a new era of convenience around the kitchen sink, Minta Touch from GROHE is unique in that it can be operated in two different ways. Being a touch-sensitive faucet, it can be operated simply by touching the spout or the faucet body. This highly hygienic, extremely reliable and impressively water-saving way of drawing water is made possible by the innovative EasyTouch technology. At the same time, Minta Touch can also be operated using its conventional lever. The bottom line: a hybrid faucet offering an all-new level of everyday convenience.
To view Multimedia News Release, go to http://www.multivu.com/mnr/62423-grohe-minta-touch
One creative kid’s unique sandwich recipe could help put them on the road to college. Now through November 8, 2013, the makers of Jif® Peanut Butter invite families to ignite their culinary creativity in the kitchen and create an original sandwich recipe for the 12th Annual Jif Most Creative Sandwich Contest™. Parents of children between ages 6 and 12 are able to submit their child’s original recipe for a chance to win a $25,000 college fund and a trip to New York City.
To view Multimedia News Release, go to http://www.multivu.com/mnr/61863-jif-peanut-butter-annual-most-creative-sandwich-contest-scholarship-prize
More about the Coles Gluten Free range: http://bit.ly/17a10Su More Gluten free recipes from Coles: http://bit.ly/11oIVS5 http://tinyurl.com/NickosFacebook http://tinyurl.com/NickosTwitter http://www.thenickonetwork.com -- OFFICIAL WEBSITE
Cooking skills aren’t enough to win in Food Network’s Cutthroat Kitchen – in this new competition series, chefs must also be crafty, clever and willing to sabotage their opponents. Led by Alton Brown as the kitchen’s cunning provocateur, this game features a briefcase filled with $100,000 in cash, four competitors, three rounds of cooking and auctions where chefs bid on items to help themselves or hinder their opponents. The thirteen-episode series premieres on Sunday, August 11th at 10pm ET/PT, immediately following the Food Network Star finale, which airs at 9pm ET/PT.
To view Multimedia News Release, go to http://www.multivu.com/mnr/58433-food-network-new-competition-series-cutthroat-kitchen-host-alton-brown
