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Jeanne Holt of Mendota Heights, Minn. was selected by Aunt Nellie’s as the $2500 Grand Prize winner of the “Say Yes to Beets!” recipe contest with her Baja Bacon Beet Salad. The vivid colors and flavors in this salad are sure to awaken the senses. Holt says she developed the recipe with Mexican flavors in mind. “I love spicy foods, and the color of the beets is so striking, I thought I’d complement it with spinach and mango. The dressing makes the salad come together with a little kick of heat.” To view Multimedia News Release, go to http://multivu.prnewswire.com/mnr/auntnellies/43559/

Starting today, burger enthusiasts nationwide will have the opportunity to taste America’s newest gourmet burger recipe — created by a 10-year-old kid chef — while also supporting an important cause. From Tuesday, Aug. 3 to Sunday, Sept. 12, Red Robin Gourmet Burgers, Inc. (Red Robin) will feature Washington resident, 10-year-old Emma Potts’ Spicy Honey Glazed Bacon Burger in all U.S. Red Robin® restaurants. Fifty cents of each Spicy Honey Glazed Bacon Burger sold will be donated to the National Center for Missing & Exploited Children® (NCMEC)*. Since 2006, Red Robin has donated more than $170,000 to NCMEC’s safety efforts through its Kids’ Cook-Off program. To view Multimedia News Release, go to http://multivu.prnewswire.com/mnr/redrobin/44257/