Texas de Brazil Churrascaria, a family-owned restaurant brand first opened in Addison, Texas, has earned over the past 20 years a reputation for providing guests a unique rodizio dining experience that blends Brazilian culture and fare with the generous hospitality renowned in Texas. Now the largest Brazilian-American steakhouse brand in the world, the group offers patrons around the nation to join the 20th Anniversary celebration with special pricing dates, a private label limited release wine, and a toast that goes live coast to coast on October 13, the original opening date.
Chief Operating Officer Salim Asrawi and his family are proud to mark this milestone, but he insists, “We truly owe our success to the outstanding ladies and gentlemen who serve our guests every day. In each community we open, they take great pride in giving everyone who walks through our doors a genuinely distinctive dining experience, authentic churrasco, and unmatched customer service.”
Dickey’s Barbecue Pit offers stress-free holiday meal options for guests, which means more time with family and less time in the kitchen. This year, guests can deck the table with Dickey’s savory Prime Rib while taking all the credit with none of the hassle.
Dickey’s offers everything from a single Prime Rib to a full Holiday Feast complete with baked potato casserole, green beans, cornbread dressing and a dozen of Dickey’s famous, buttery rolls.
To view the multimedia release go to:
https://www.multivu.com/players/English/7992455-dickeys-barbecue-holiday-catering/
For three decades, Bonterra Organic Vineyards (“Bonterra”) has been inspired by the purity of organic fruit grown in its Mendocino County vineyards. Celebrating its 30th year of organic farming in 2017, Bonterra has evolved from a niche label catering to a small but passionate audience to the U.S.’ leading wine made from organically grown grapes, with year over year growth significantly outpacing the broader wine category. Today, Bonterra will be recognized as American Winery of the Year at the annual Wine Star Awards ceremony hosted by Wine Enthusiast magazine in Miami, Florida. It will be the first time the American Winery of the Year award is bestowed on a vintner dedicated to organic farming, and signals the blossoming acclaim and popularity of this once-niche segment of the wine landscape.
To view the multimedia release go to:
http://www.multivu.com/players/English/7990251-bonterra-vineyards-30-years-organic-farming/
To stoke the fires of prayer and revival please 'share' and 'like' this music video
"Open The Floodgates" Music Video
Additional footage courtesy of Christ For All Nations Ministries (http://au.cfan.org) and Jesus Culture (http://www.JesusCulture.com)
CREDITS
Belinda McCulloch: Director/Producer/Editor
http://Vimeo.com/BelindaMcCulloch
Maat Boyd: Director of Photography/Camera Operator
Clare Hembrow: Catering/Logistics
Amy Nhan: Lead Actor
Extras: Nicole Hart/Haylie Bamber/Elliot Fitzgerald/Dale Hembrow/Clare Hembrow/Belinda McCulloch
Dale Hembrow: Producer/Executive Producer
Song Recording: "Open The Floodgates" performed by Dale Hembrow, written by Nhan/Hembrow/Gaudion/Kocaj, produced by Phil Gaudion/Dale Hembrow, mixed by Daniel Kelaart, mastered by Harris Newman
The country’s No. 1 catering-specific education and trade event, the 2013 Catersource Conference & Tradeshow is celebrating its 21st year. Presented by UBM Catersource, this year’s event will take place on March 10-13, 2013 at the Mirage Resort and Casino in Las Vegas with the corresponding Tradeshow on March 12 and 13 at the Las Vegas Convention Center. Featuring the breakthrough education, trendsetting parties, contests and ideas that Catersource is famous for, this show is a can’t-miss event for caterers, event planners and suppliers in the foodservice industry.
To view Multimedia News Release, go to http://www.multivu.com/mnr/58827-catersource-conference-tradeshow-march-2013-in-las-vegas
In conjunction with the launch of its new super-capacity Door-in-Door™ French-door refrigerator, LG Electronics USA announced consumer survey results that show Americans have a short list of “go-to” foods and beverages that are consistently used on a daily basis. Catering to consumers’ “on-the-go” lifestyle, LG’s convenient Door-in-Door™ feature consists of a compartment within one of the refrigerator doors allowing consumers easier access to everyday foods.
To view Multimedia News Release, go to http://www.multivu.com/mnr/56408-lg-electronics-introduces-innovative-door-in-door-french-door-refrigerator
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http://www.holidayparkhols.co.uk/blog/log-cabin-holidays-in-gloucestershire-c...
- This video provides you with loads of details about enjoying one of
the log cabin holidays in Gloucestershire. In the video you will find
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